Awaken your taste buds with Havsnø Seaweed Salt, an exceptional condiment sourced directly from the pure, icy waters of the Atlantic around the Norwegian island of Gossa. This unique sea salt, nicknamed "snow of the sea" for its fine texture that melts on the tongue, is enriched with mineral-rich sugar kelp harvested from the crystal-clear waters of northern Norway. Its delicate, slightly sweet flavor, packed with proteins and essential minerals like iodine and iron, turns every dish into a gourmet dining experience.
Perfect for enhancing soups, salads, seafood, or as a finishing touch on sushi and popcorn, Havsnø Seaweed Salt elevates everyday meals into refined culinary experiences. Let its marine notes transport you, making each meal a celebration of the flavors of the far north. Order now to add a pinch of Nordic luxury to your kitchen!
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Who am I:
Originating from the island of Gossa in Norway, Havsnø seaweed salt is a gourmet product born from the unique combination of sea salt and mineral-rich sugar kelp. This salt is extracted from the depths of the Atlantic, where the water is remarkably clean and cold, ensuring a pure and high-quality product. The Havsnø salt flakes, often compared to sea snow, offer a fine texture that melts delicately on the tongue. Enriched with slightly sweet brown seaweed, rich in proteins and sourced from the clear waters of northern Norway, it adds a rich and nuanced flavor profile to dishes.
Use in Cooking:
Havsnø seaweed salt is incredibly versatile in the kitchen. Ideal for seasoning soups, salads, seafood, and vegetables, it adds depth and complexity to every dish. This salt is also perfect as a garnish on sushi, toast, and even popcorn, where it delivers a pleasant iodine flavor and a delightful crunch. It can also be used in sauces to transform an ordinary meal into a rich culinary experience.
A Little History:
The name Havsnø, meaning "sea snow" in Norwegian, reflects the purity and exceptional quality of this salt, evoking the image of snowflakes falling onto the ocean. The story of this salt begins in a small factory on Gossa Island, where traditional and sustainable methods are used to harvest sea salt. The addition of mineral-rich sugar kelp not only enhances the salt's nutritional value but also connects this product to the ancestral practices of Scandinavian cuisine.
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Data sheet
Reference: rotisseur
Reference: L0012561384
Reference: Selailours
Reference: selhibiscus
Reference: Selpoivre5baies
Reference: EPI230203
Awaken your taste buds with Havsnø Seaweed Salt, an exceptional condiment sourced directly from the pure, icy waters of the Atlantic around the Norwegian island of Gossa. This unique sea salt, nicknamed "snow of the sea" for its fine texture that melts on the tongue, is enriched with mineral-rich sugar kelp harvested from the crystal-clear waters of northern Norway. Its delicate, slightly sweet flavor, packed with proteins and essential minerals like iodine and iron, turns every dish into a gourmet dining experience.
Perfect for enhancing soups, salads, seafood, or as a finishing touch on sushi and popcorn, Havsnø Seaweed Salt elevates everyday meals into refined culinary experiences. Let its marine notes transport you, making each meal a celebration of the flavors of the far north. Order now to add a pinch of Nordic luxury to your kitchen!
