Garlic Pepper

Produit livré en sachet refermable 

- Création EPICIANE -

1) Who am I?

The Garlic Pepper blend is a versatile and flavorful seasoning made from quality ingredients such as encapsulated salt, crushed pepper, garlic, parsley, lemon, and marjoram. This blend combines the spiciness of pepper with the powerful flavor of garlic, softened by the freshness of lemon and parsley. Its beautiful natural green color comes from the parsley, adding an aesthetic touch to your dishes along with its delicate aromas. In short, it’s a harmonious combination of spices that gives a refined and balanced taste to all your preparations.

2) Uses in Cooking

The Garlic Pepper blend is very versatile in the kitchen and can be used in multiple ways:

• Grilled Meats: Perfect for seasoning your steaks, pork chops, skewers, and other grilled meats. It adds a spicy and aromatic mix to every bite.

• Potatoes: Sprinkle it on sautéed, baked, or even boiled potatoes to enhance their flavor with a touch of lemon freshness and spices.

• Fish: Excellent on fish like sea bream or red mullet, whether grilled, pan-fried, or baked in parchment.

• Salads: Use it as a complete seasoning to give your salads a spicy and herbal flavor.

• Vegetarian Dishes: This blend also elevates your vegetables and vegetarian dishes, adding flavor and crunch.

It can be used during cooking to infuse flavors deeply or directly at the table for a final seasoning.

3) A Little History

Salt and pepper blends have a long history in cooking, often used as a base seasoning in many cultures around the world. The idea of incorporating garlic and other herbs like parsley and marjoram originated from Mediterranean culinary traditions. This type of blend is particularly popular in European cuisines, where garlic and pepper are staple spices. Lemon, often associated with fish and meats, adds a note of freshness, while marjoram, known since antiquity for its aromatic properties, completes this combination.

4) Recipe Ideas

• • • Sautéed Potatoes with Garlic Pepper Blend:

      • Ingredients: Potatoes, olive oil, Garlic Pepper blend.
      • Preparation: Sauté diced potatoes in olive oil. At the end of cooking, generously sprinkle with the Garlic Pepper blend for a crunchy and flavorful taste.

    • Fish Fillets in Parchment:

      • Ingredients: Fish fillets (sea bream, red mullet), lemon slices, Garlic Pepper blend, olive oil.
      • Preparation: Place the fish fillets on parchment paper, add lemon slices, and sprinkle with the Garlic Pepper blend. Close the parchment and bake in the oven. A healthy and flavorful dish in minutes.

    • Fresh Salad Seasoned with Garlic Pepper:

      • Ingredients: Lettuce, cherry tomatoes, cucumber, vinaigrette, Garlic Pepper blend.
      • Preparation: Toss your lettuce with a vinaigrette of your choice and add the Garlic Pepper blend for a touch of crunch and freshness.

    • Grilled Ribeye:

      • Ingredients: Ribeye steak, Garlic Pepper blend, olive oil.
      • Preparation: Brush the ribeye with a little olive oil and generously season with the Garlic Pepper blend. Grill for a flavorful and perfectly seasoned meat.