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Gingembre moulu Quick view

Reference: gingembreM

Ground ginger

The taste of this powdered root is spicy, peppery, and slightly lemony. It is delicious in fish dishes, pastries (such as gingerbread), and is essential in Asian, Indian, and North African cuisines.
Price €2.20
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Fleurs de jasmin Quick view

Reference: jasmin

Jasmine (Flowers)

In tea, this flower has a gentle flavor but is strong enough to complement the taste of tea, with which it has been paired for a long time. It can also be used to decorate dishes and salads, as well as in potpourris.
Price €5.50
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Céleri en graines Quick view

Reference: celerigraines

Céleri en graines

Ces graines minuscules donneront une envolée de parfums à chaque bouchée de vos plats! Elles sont succulentes pour parfumer les légumes et les jus de légumes, les salades, les viandes en ragoût, les sauces et les potages.
Price €2.10
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Green Sichuan Pepper Quick view

Reference: poivresichuanV

Green Sichuan Pepper

This pepper (which isn’t really a pepper!) will surprise you with its intensity, its tingling sensation on the tongue, and especially its powerful citrus aroma...! Ground or infused, it pairs excellently with fish and shellfish, duck, and even with ice cream and chocolate!
Price €4.50
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Safran en poudre Quick view

Reference: 810220

Safran en poudre

Le parfum du safran est unique, envoûtant et inoubliable! En bouche, c'est une envolée de saveurs absolument uniques... Indispensable dans les paellas, il sera aussi délicieux avec les poissons et les crustacés, le riz, le poulet ainsi que le lapin.
Price €1.60
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Moutarde Noire en grains Quick view

Reference: 208037910

Black Mustard

Offered in whole seeds or powder. Its taste is distinctly "mustardy," with a sharp pungency and a hint of bitterness. It is widely used in Indian cuisine, sauces, meats, pickles, and is also ideal for making mustard.
Price €1.30
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Curcuma poudre Quick view

Reference: EPI2301003

Curcuma moulu ou safran bourbon

Son goût est un peu neutre, légèrement âpre, en revanche sa couleur et ses vertus médicinales sont inouïes! Vous l'associerez aux poissons, aux viandes, au riz, ainsi qu'aux cuisines indiennes, antillaises et d'Afrique du Nord. Existe aussi en racine entière: cliquez!
Price €1.60
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Red Sichuan Pepper Quick view

Reference: poivresichuanE

Red Sichuan Pepper

This pepper (which isn’t really a pepper!) is sweet, slightly lemony, and tingles on the tongue...! Ground, it pairs excellently with fish, poultry, rice, and of course in Chinese cuisine, as it is its country of origin!
Price €7.50
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Cuillère mini en buis pour saleron Quick view

Reference: cuillminibuis

Boxwood mini spoon

Very small, it will fit into the smallest containers to measure mustard, salt, or even precious powders in the bathroom. Handcrafted in France with French wood.
Price €2.20
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Cumin moulu Quick view

Reference: 30803202

Cumin moulu

Son parfum riche et puissant l'a rendu célèbre dans le monde entier. Il est indissociable de la cuisine d'Afrique du Nord, des légumes (carottes, pois chiches, fèves), des fromages, et des viandes (mouton).
Price €2.00
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Out-of-Stock Timut Pepper Quick view

Reference: 508207101

Timut Pepper

An extraordinary small berry with an incredible grapefruit and lemon aroma. It will enhance your fish, salads, and why not... your sweet dishes!
Price €7.90
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Noix de Muscade Quick view

Reference: 00723801

Whole Nutmeg

Its distinctive flavor, both woody and exotic with hints of smoky notes, has become essential to Western cuisine. It is inseparable from gratins, purees, béchamel sauces, quiche lorraine, and even gingerbread.
Price €3.50
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Garam Massala Quick view

Reference: 20825701

Garam massala

Le parfum de ce mélange est doux, chaud, plein de senteurs exotiques, à peine relevé. Il vous fera voyager! C'est un mélange indien, qui fera merveille dans les viandes, les gambas et les légumes.
Price €2.80
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Colombo Quick view

Reference: 20818101

Colombo

Ce mélange d'épices d'origine antillaise rappelle un peu le carry de Madras par ses senteurs envoûtantes! Il transmet son arôme inimitable aux plats de viandes et de poissons de cette région paradisiaque des Antilles.
Price €2.00
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Mélange Californien Quick view

Reference: EPI2301007

Mélange Californien

Ce mélange est une riche association de la fraîcheur du carvi et de la profondeur du poivron. Ses couleurs égayeront vos plats, et il parfumera divinement les viandes rouges et blanches, les volailles, les légumes (ratatouilles), et même les omelettes.
Price €2.50
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Échalote en "paillettes" et en lanières Quick view

Reference: echalote

Échalote déshydratée

- ORIGINE FRANCE - L'échalote a plus de saveur et de parfum que l'oignon, elle est incontournable de la cuisine française. Ici, elle est déjà prête pour tous vos plats: épluchée, coupée, utilisable instantanément, et sans larmes à l'épluchage..! Proposée sous 2 formes: en "paillettes" ou en lanières
Price €2.90
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Safflower (Petals) Quick view

Reference: 408190301

Safflower (Petals)

It is mainly for their striking resemblance to saffron stigmas that safflower petals are used. They are perfect for decorating and adding color to your dishes, as well as for dyeing fabrics and creating potpourris.
Price €6.40
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