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Reference: ecorceorangeamere
Organic kaffir lime zest from Madagascar, with its citrusy and spicy notes, is perfect for enhancing your exotic dishes and gin-based cocktails. Ideal for curries, sauces, desserts, and drinks.
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The organic dried kaffir lime zest from Madagascar comes from the exotic citrus Citrus hystrix, organically grown in the tropical regions of the island. This hand-harvested dried zest is characterized by its intense lime aromas with a slight hint of spice. Kaffir lime is an essential ingredient for adding freshness and intensity to many dishes, but it’s also perfect for elevating your cocktails. Its vibrant, citrusy notes pair wonderfully with gin-based drinks, offering an exceptional aromatic touch.
In cooking, organic kaffir lime zest is highly versatile. It wonderfully enhances Asian, Malagasy, or exotic recipes such as curries, sauces, and marinades. Sprinkle it over fish, white meats, or vegetables to add a bright, citrusy freshness. It’s also great for desserts, especially fruit salads and sorbets.
In cocktails, particularly gin-based ones, kaffir lime zest works wonders. Use it to garnish your glasses, infuse it into sugar syrup, or directly in the gin for a unique twist. Whether it’s in a gin and tonic, gin fizz, or any other gin-based cocktail, kaffir lime zest adds a refreshing, zesty note, transforming every sip into a unique experience.
Originally from Southeast Asia, kaffir lime has flourished in Madagascar, thanks to the island's ideal tropical climate. Its use dates back centuries, both in cooking and for medicinal purposes. Organic kaffir lime zest is now prized for its ability to enhance the flavors of various dishes and beverages. Harvested in an artisanal and environmentally friendly manner, it offers uncompromising purity and quality, perfectly fitting into modern cuisine and the cocktail world.
Fish carpaccio with kaffir lime zest: Add a touch of kaffir lime zest to fresh white fish carpaccio for a refreshing lime flavor.
Chicken curry with kaffir lime: Use the zest in a coconut cream chicken curry to bring out a bright, citrusy, and spicy note.
Gin and tonic with kaffir lime: Infuse a slice of kaffir lime zest into your gin and tonic for an exotic and aromatic burst of freshness.
Mango sorbet with kaffir lime zest: Add kaffir lime zest to a mango sorbet for an explosion of refreshing tropical flavors.
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